In response to an unexpected shortage this year of opportunities for aspiring fur designers, the Canadian fur trade has launched… Read More
In response to an unexpected shortage this year of opportunities for aspiring fur designers, the Canadian fur trade has launched a whole new competition. Ten lucky winners of the inaugural Student Fur Design Competition will enjoy an all-expenses-paid week-long workshop, learning not only techniques for working with fur, but also why fur is a responsible choice in an age when we are all being called upon to wear sustainable and ethical clothing.
The competition was launched on October 28, but the deadline for entries is not until January 15, so there's still plenty of time folks!
The workshop itself will be held at Ryerson University in downtown Toronto, under the auspices of Canadian Fur Atelier, a new name for an old hand, Farley Chatto, who is both a Ryerson professor and designer in residence at Four Seasons Furs.
Successor to Studio NAFA
The competition is not so much a new idea as a response to fill a gap created by two major developments, explains coordinator Melanie.
"In 2007, North American Fur Auctions launched Studio NAFA, a series of annual workshops for aspiring fur designers, led by none other than Farley Chatto. But when NAFA closed its doors in 2019, that meant the end of the workshops too."
Then came Covid-19, and the fur trade's premier international design competition, REMIX, had to be cancelled.
"The International Fur Federation, which organises REMIX in collaboration with Vogue Italia and Vogue Talents, just couldn't go ahead due to travel restrictions," says Melanie. "And that was when we reached out to Farley and Fur Harvesters Auction with the idea of launching a whole new event.”
Pandemic Concessions
Still, concessions have had to be made to the pandemic. Unlike Studio NAFA and REMIX, which were both open to designers from around the world, for this year at least the Student Fur Design Competition will be strictly a national event, open only to Canadian students and recent graduates.
"When Covid-19 is behind us, who knows what the future may hold," says Melanie. "But for now, we are happy to provide an opportunity for our fellow countrymen at least."
Also reflecting life under lockdown, the competition stage - during which winners will be selected to take part in the workshop - will be held entirely online. Using their imaginations only and no actual furs, entrants will sketch three designs incorporating furs produced in Canada: mink, fox, beaver, raccoon, seal, muskrat, coyote, fisher and sable/marten.
Winners will then use those same furs for real at the Toronto workshop, which is scheduled for August, but no date has been cast in stone.
"Covid permitting, August is the target," says Melanie. "But of course our priority will be everyone's safety, so if we need to reschedule, we'll do so, no question."
Highlighting Sustainability, Ethics
Aside from inspiring students to get creative with fur, the competition's organisers have another very clear goal.
"This is more than just a design competition," says Melanie. "Of course the workshop will cover fashion trends and innovative techniques for working with different furs, and we want participants to explore the versatility of this unique, natural material. But just as important, we want them to understand fur's environmental and ethical credentials."
Today's fashion industry is dominated by fast fashion, she explains, much of which is made of synthetic materials derived from petroleum. Petroleum is non-renewable and therefore unsustainable, its extraction and processing are polluting, and materials produced from it don't biodegrade.
"The fashion industry as a whole is now being challenged to be more environmentally responsible, and fur is one of the most environmentally friendly clothing materials around. So the workshop will look at the sustainability of fur in every area of the trade, from farming to trapping to dressing to manufacturing."
"We'll talk about the 52,000 tons of food waste Canada's fur farms divert from landfills each year, how the manure is used as fertilizer, and mink oil makes biodiesel. We'll talk about the role played by trappers in wildlife management and the protection of endangered species. We'll talk about the importance of trapping in keeping remote communities viable. And we'll put all this in the context of a fashion industry dominated by synthetics, and of the importance, now more than ever before, of shopping sustainably. Why buy a coat for a season when you can buy one to last a lifetime?"
The workshop will also examine the ethics of using animals for human benefit, with an emphasis on the importance of animal welfare.
"It is vital that fur designers of tomorrow know the realities of the modern fur trade so they are equipped to defend what they do," explains Melanie. "They need to know why fur is an ethical choice, and why the narrative pushed by animal rights groups is so misleading.
"Today's youth are a socially and environmentally aware generation, and our workshop will give future fur designers a solid platform from which to demonstrate why natural fur is the responsible choice."
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The Israeli Government recently announced that permits for the importation, fabrication or sale of fur will no longer be issued,… Read More
The Israeli Government recently announced that permits for the importation, fabrication or sale of fur will no longer be issued, except for religious, scientific, or educational purposes. In short, the fur business will be effectively banned by regulation, by-passing the normal legislative process that was tried -- and failed -- a decade ago. This short-circuiting of due process is justified because banning fur is a moral issue, claims Minister of Environmental Protection Gila Gamliel. "Utilizing the skin and fur of wildlife for the fashion industry is immoral,” she insists. But she's so wrong.
What does it mean to say that using fur – or any other animal product -- is “immoral”? Some of the best research into public attitudes about using animals was done by the Canadian Royal Commission on Seals and Sealing. Based on opinion polling in six Western democracies (the UK, France, Germany, Norway, Canada, and the US), the Commission determined that four criteria must be met for animal use to be considered morally acceptable. Let’s see how the modern fur trade measures up to these four criteria:
1. Sustainability
For animal use to be considered morally acceptable, it must not threaten the survival of the species. So it’s important to know that all the fur used today comes from abundant populations, and never from endangered species.
Eighty percent of fur is produced on farms, so there's no threat to wildlife there.
The remaining 20% -- the wild fur trade -- is strictly regulated in North America by states and provinces, and internationally under the Convention on International Trade in Endangered Species, or CITES. These laws and regulations ensure we are using only part of the surplus that nature produces each year, because beavers, muskrats, martens, raccoons, and other furbearers produce more young than their habitat can support to adulthood.
The regulated fur trade is, in fact, an excellent example of “the responsible and sustainable use of renewable natural resources”, as promoted by the International Union for Conservation of Nature (IUCN).
2. Animal Welfare
The second criterion for moral acceptability is that the animals we use should suffer as little stress or pain as possible. The modern fur trade takes this responsibility very seriously.
In Canada, mink and fox farmers follow codes of practice developed under the auspices of the National Farm Animal Care Council (NFACC), with veterinarians, animal scientists, and animal-welfare authorities. Other countries have similar production codes, and farmers have every reason to follow them, because the only way to produce high-quality fur is to provide optimal nutrition, housing, and care.
Animal welfare is also a priority in the wild fur trade: Canada has been a world-leader in humane trapping research and innovation since the 1970s. This research, coordinated by the Fur Institute of Canada, has resulted in improved trapping systems, trapper training, and regulations, and the Agreement on International Humane Trapping Standards.
A third moral criterion revealed by the Royal Commission is that animals should not be killed for “frivolous purposes”. This argument is at the core of much anti-fur campaigning, and is echoed by Gamliel in her assertion that it is immoral to kill animals “for fashion”.
Gamliel conveniently ignores the fact that animal-rights activists now openly oppose any use of animals, even for food. But to address the point at hand, humans have to wear something, and there is nothing frivolous about our need for long-lasting, eco-responsible clothing.
The fake furs and other synthetics promoted by animal activists are usually made from petroleum, a polluting, greenhouse gas-producing, non-renewable and non-biodegradable material. We now also know that these synthetics (which represent 80% of our clothing) leach nano-particles of plastic into our waterways each time they are washed, plastics that are now being found in the digestive tracts of marine life and even our drinking water. Cruelty-free indeed!
Fur, by contrast, is a long-lasting, renewable, recyclable, and ultimately biodegradable natural clothing material. So wearing fur is not so frivolous after all, especially at a time when we are trying to develop more sustainable lifestyles.
4. Complete Use
The fourth criterion for moral acceptability is that when an animal is killed to benefit humans, there should be no waste. This is why most people - animal-rightists excepted - consider it morally acceptable to use leather, because it’s the envelope that dinner came in. We ate the meat, so why not wear the skin?
All too often, however, people fail to understand that fur also respects this "no waste" principle.
In fact, farmed mink and fox help to reduce waste in our food production system, by consuming the parts of cows, chickens, pigs, and fish that humans don't eat. Furthermore, the manure, soiled straw bedding, and carcasses of farmed mink and fox are composted to produce organic fertilizer, returning nutrients to the soil and completing the agricultural cycle.
Meanwhile, beavers, muskrats and other wild furbearers provide food for trappers and their families, or are returned to the bush to feed other animals through the long, cold winter. Nothing is wasted.
Inconvenient Facts
If Minister Gamliel were to honestly apply the criteria above, she would have to acknowledge that the modern, well-regulated fur trade is as morally responsible as other commonly accepted uses of animals in our society, for food, clothing and other purposes.
And there are other serious problems with her "immorality" argument.
In North America (and other regions) where wild furbearers actually abound, populations have to be managed whether we use the fur or not. Overpopulated beavers flood farmland, roads, and homes; raccoons and foxes become more susceptible to rabies and other dangerous diseases; coyotes prey on livestock and are now taking pets in urban areas; and the list goes on. But if some of these animals must be culled to protect property and health, is it "immoral" to use their furs? Quite the opposite, in fact. The immoral deed would be to throw those furs away.
Meanwhile, Gamliel faces some moral dilemmas on her own doorstep, because her proposed ban would exempt furs used for “religious purposes”. Obviously her intent here is to neutralize opposition from ultra-orthodox coalition partners, whose haredi men wear large fur hats, or shtreimels, on the Sabbath and other Holy Days. But these hats don't reflect any true religious practice; actually, they are rooted in 17th-century Eastern European fashion. Gamliel's exemption is driven solely by political expediency. So much for moral imperatives!
Then there's the inconvenient fact that the sacred Torah – the very heart of Judaism – is written on parchment, which is an animal pelt with the hair scraped off. Similarly, the prayers scrolled inside the mezuzot that grace every door of a Jewish house are also written on animal hides.
But what of the Jewish doctrine of bal tashchit – “do not destroy”, which is often cited by animal activists in Israel? In fact, bal tashchit is derived from a commandment in the Torah to not destroy fruit trees outside the walls of a city under siege. It is a recognition that people will need food, no matter who wins, and is one of the world’s first written environmental protection laws. It promotes responsible use and sustainability. But it certainly does not command us to abstain from using animals to meet human needs.
The Politics of Morality
In light of all the above, it is clear that Gamliel's proposal to ban fur has nothing to do with morality. Rather, it is just politically expedient virtue-signalling to curry favour with Israel's strong animal-rights lobby, while the financial cost is born by farmers and trappers half a world away.
Apart from streimmels, there is little fur trading in Israel, which is why international animal-rights groups have identified it as an easy target, a thin edge of the wedge. But if one country should understand the dangers of embracing calls for scapegoating and ostracizing the fur trade, it is Israel, which itself is targeted by the militant Boycott, Divestment and Sanctions movement (BDS) on university campuses around the world – often the same people who campaign against the fur trade!
No one is obliged to wear fur – or leather or wool, or to eat meat or dairy. Everyone is entitled to draw their own line concerning the appropriate use of animals, so long as sustainability and animal welfare concerns are respected. What cannot be justified in a modern democracy are political bans aimed at imposing one group's views on everyone else.
When a ban on fur trading was last proposed in Israel, ten years ago, I testified before a Knesset committee hearing on behalf of the International Fur Federation. I reminded the committee members that animal-rights activists also campaign against kosher slaughter in many European countries, in concert with anti-semitic hate groups. I also reminded them that Jews -- including my own family -- have played a prominent role in the international fur trade, and that anti-fur campaigns have sometimes included anti-semitic innuendos.
The turning point in the committee meeting, however, came when the chairman read from a letter received that morning from then Canadian Minister of International Trade Peter Van Loan. Van Loan reminded the committee that Canada has always been a loyal friend and ally of Israel, and that the regulated fur trade supports the livelihoods and cultures of thousands of First Nations and other Canadians, especially in rural and remote regions. The governments of Denmark, Greece, the US, and the EU also expressed concern at a proposal that would scapegoat a responsibly regulated and sustainable industry. Suddenly, there was a political cost to banning fur. The proposal was quietly dropped.
This time around, Gamliel hopes to side-step the legislative process and ban fur trading with a simple regulatory change, a much quicker procedure. It is important that people who support the fur trade and consumer freedom again call on their own governments to intervene, to put some balance into this discussion. (See, below)
Let me conclude with a last word about shtreimels. While there’s no theological basis to the tradition of donning these splendid sable-trimmed hats, haredi men often say that the beauty and craftsmanship of a shtreimel show respect both for the Sabbath and for the animals that were used to make it. Fur apparel is, in fact, a marriage of the beauty of nature with human creativity. Wearing fur should remind all of us of our dependence on nature, and of our responsibility to protect it. If we wear fur with this consciousness, it becomes a moral act. The Israeli Minister’s cynical proposal to ban fur most certainly is not.
WHAT YOU CAN DO
It is unclear how quickly the regulatory change proposed to ban most fur trading in Israel can be implemented, but it is likely that only international diplomatic pressure can stop it. Ask your government to express concern about this arbitrary and anti-ecological ban. The following links may help.
I hate to say “I told you so!” but only a fool could not have seen this coming. A few… Read More
I hate to say "I told you so!" but only a fool could not have seen this coming. A few short years ago, while clearly being manipulated by animal rights groups, a wave of designer brands very publicly announced they would be dropping fur. Inevitably, they are now being pressured to drop exotic skins too, and many are capitulating. After all, how can fur be bad, but exotic skins ok? The question now is: how much of their core business are the big luxury conglomerates ready to sacrifice on the altar of political correctness?
Indeed, all the arguments for and against fur and exotic skins are essentially the same. On the one hand, both are beautiful natural materials, and if produced responsibly, they're renewable and sustainable, leaving a negligible environmental footprint. On the other hand, both involve the taking of life, which animal rights groups oppose on principle and work hard to present as cruel. For a contemporary twist, those same groups now also claim that trading in furs and exotic skins increases the risk of pandemics like Covid-19.
Yet this time around, advocates of sustainable use are hoping for some stiffer resistance, and specifically from two of the world's largest luxury goods conglomerates, LVMH and Kering. Not only do their corporate policies strongly endorse sustainability, but they are also invested in their supply chains for exotic skins. It seems unlikely they will abandon these investments without a fight.
As a subplot to the bigger story, the fur trade should watch Kering subsidiary Gucci closely. This iconic brand rocked the fashion world in 2017 when it dropped fur in the name of "sustainability". If it now dumps exotic skins, that would at least be consistent. But if it toes the Kering line and sticks with exotic skins, how will it explain the double standard?
So What Are "Exotic Skins"?
But first, let's clarify what an "exotic skin" is. It's a loose category used by the Western fashion industry mostly for the skins of reptiles - snakes, crocodilians, and lizards. Some fish are in there too, like stingrays and sharks. And then there are ostriches. (The jury seems to be out on whether kangaroo leather is exotic or not.)
Some animals are taken in the wild - obviously stingrays and sharks - but most are now farmed, with ostrich and croc farming having long histories. As for where the skins end up, most are used for shoes, bags and belts, plus a few jackets and hats.
To put the current exodus from exotic skins in context, we need to turn the clock back just four years or so. For two decades, animal rights groups - led by PETA and HSUS - had been pressuring designers to drop fur. And then suddenly, the dominoes started to fall. Armani, Hugo Boss, Versace, Gucci, John Galliano, Burberry, Prada - the list just kept on growing.
A very few, like Donatella Versace, seemed genuinely happy to drop fur, but all were either nudged gently or prodded hard by PETA and HSUS. And when they succumbed, they usually felt compelled to make public statements against fur that inevitably made it harder for other fur-using brands to stand their ground.
And to make it harder still, animal rights groups made sure these brands got lots of press coverage and showered them with "green" points. Yes, "green", because this mass defection from fur was not couched in animal rights terms, and only partially as animal welfare. Above all, we were told, it was about "sustainability". In short, by ditching fur, these brands were saving the planet!
None of the new converts appeared more opportunistic -- or misinformed -- than Gucci, previously such a prolific user of fur. And to make matters worse, Gucci is seen as a leader in the luxury sector, so its influence on other brands and the negative press it generated for fur were tremendous.
In 2017, Gucci CEO Marco Bizzarri raised the eyebrows of anyone who understood sustainability when he announced the company's new policy. Dropping fur, he explained, was a demonstration of “our absolute commitment to making sustainability an intrinsic part of our business.” So, bizarrely, it was goodbye to renewable, biodegradable, natural fur, and hello to non-biodegradable fake fur made from non-renewable petroleum.
As if that were not bizarre enough, conspicuous by its absence was any suggestion by Bizzarri that Gucci might drop exotic skins. His animal rights handlers were also silent on the subject, but was he really naive enough to think that would last?
In fact, for several years Gucci's parent company, Kering, has been in a partnership with the International Union for the Conservation of Nature in a conservation and sustainable use project farming pythons. Cooperative ventures of this type are now commonplace for species in the exotic skin trade, securing supply chains while relieving pressure on wild populations, not least by reducing poaching. In short, Kering's python farm is the epitome of sustainability.
So sooner or later Gucci will have to address a quandary of its own making. An estimated 85% of fur today comes from farms (and wild-fur harvesting is strictly regulated), but Bizzarri says the trade is unsustainable. Meanwhile, Kering supplies his company with farmed python skins. Will Gucci now defy Kering and drop exotic skins too? Or will it make the totally unsupportable claim that snake farming is sustainable but fur farming is not?
First to Fold: Chanel
First to fall among exotic skin users was independent fashion house Chanel, in 2018, and it came out of the blue. Designer Karl Lagerfeld told Women's Wear Daily it was "a free choice" rather than “being imposed on us. We did it because it’s in the air," implying that animal rights groups were not directly involved. It was generally assumed that Chanel's weak supply chain for exotic skins meant it could no longer meet its needs, so it just threw in the towel.
Whatever Chanel's motivation, it went public with the decision and PETA made a big song and dance over it, so they both got their free publicity.
And then, as in the fur exodus, others followed suit, all garnering the same free publicity and lavish praise from animal rights groups.
Since last year, the following brands have sworn off exotic skins, and there are surely others: Victoria Beckham, Jil Sander, Paul Smith, Mulberry, Vivienne Westwood, Diane von Furstenberg, SMCP (parent of Sandro, Maje, Claudie Pierlot and De Fursac), and PVH (owner of Calvin Klein and Tommy Hilfiger). Retailers Selfridges, Brooks Brothers, Topshop, and H&M won't be stocking exotic skins anymore, and Nordstrom will phase them out by the end of 2021. And three fashion weeks so far have banned them: Melbourne, Helsinki and Stockholm.
But LVMH Calls Fur and Exotic Skins "Precious"
Yet perversely, this latest triumph of animal rights over sustainable use may be a blessing in disguise - the wakeup call the luxury industry needs to say enough is enough. Both LVMH and Kering are committed to exotic skins and fur, and while they don't dictate what materials their subsidiaries use, they have huge influence. They also have a public voice, so if they're ever going to make a strong stand in support of sustainable use, now is the time.
LVMH oversees such household names in fashion as Celine, Christian Dior, Fendi, Givenchy, Louis Vitton, Marc Jacobs, among many others. Kering's stable is smaller but nonetheless impressive. In addition to Gucci, it represents names like Yves Saint Laurent, Balenciaga and Alexander McQueen.
So it was gratifying that at its virtual annual shareholders' meeting last June, LVMH issued a strong endorsement of both exotic skins and fur.
As a shareholder, PETA emailed a question asking whether LVMH would be giving up fur and exotic skins "as of today". Group managing director Antonio Belloni responded (at 46:28): "This is a recurring question on their part. Now, our position is that natural raw materials constitute a precious material and are at the heart of the outstanding products of our houses. Each house can decide on these materials, but must strictly comply with our code of practice pertaining to responsible sourcing of animal raw materials that sets out long-term commitments in three areas: traceability of supplies, animal welfare, and lastly the respect for local populations, the environment, and biodiversity."
The problem is, this endorsement didn't grab any headlines, but that just underscores the lack of media clout sustainable users have compared with animal rights groups. If LVMH had come out against exotic skins and fur, PETA and HSUS would have had the story on every front page from New York to Shanghai. Bottom line: there is a story here, and we just need to be more effective at telling it.
As animal rights groups continue to pressure luxury conglomerates to drop exotic skins and fur, the fur trade should be looking to revitalise the strategic alliance it has long had with these corporations, and demand they stand up and be counted. And if clueless Gucci continues to embrace exotic skins while rejecting fur, we should demand to know why.
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Like so many in the industry, Dan Kahnert’s relationship with fur is a family affair. “My great-grandfather learned the fur… Read More
Like so many in the industry, Dan Kahnert’s relationship with fur is a family affair. “My great-grandfather learned the fur trade in Germany and came to Canada in the late 1800s. His son, my grandfather, moved to Toronto where he would travel around taking orders, and then cut and sew coats in his home. It was my father, Allan, who opened our first showroom on Avenue Road in 1957, where Kahnert’s is still located.
“I would help out at the store on weekends, and decided by the end of high school that I wanted to join the family business. That’s what I did in 1984, after completing my degree in economics and business at the University of Western Ontario. I arrived home with all my college furniture and everything on April 30 and began working full-time in the store the next day; it was storage season and there was no time for a break!
“We worked hard, six days a week, but I enjoyed the challenges of running a business, being our own bosses, analysing problems and implementing a plan. My older brothers, Bernie and John, were already working at the store with my father, and John and I still run the business together today. It really helped that dad was very open to letting us try new ideas, like when I brought in computers in the 1990s.”
"A Pleasure Doing Business"
So what does Dan like best about being a retail furrier?
“In addition to working with my brother and running our own business, what I enjoy most is the opportunity to meet lots of new people. While not every customer is easy, as everyone working in retail knows, generally we meet lots of very nice people. When we say, ‘It’s been a pleasure doing business with you,’ it’s not just a cliché, it really is how we feel.”
We are proud to do our part to promote fur on behalf of all the people who make up this uniquely Canadian heritage industry!
“Fur retailing does have one very important advantage: we see our customers twice a year, for storage pick-up and delivery. This continuing relationship with our customers is quite unique. When customers come into the store in the Fall to pick up their coats, we have an opportunity to show them our new collections, and a large proportion of our sales are to repeat customers. Repairs, alterations, and remodelling are also important parts of our business, and, again, we have an opportunity to discuss these options with our customers at storage time.
“But the bottom line is that, as a retailer, your success depends on satisfying your customer. We are located in a wonderful residential neighbourhood and therefore do not rely on tourist sales that might occur in downtown Toronto. We rely on community word of mouth with support from our online business. We have one of the city’s best collections of high-quality coats, and we work hard to take good care of every customer."
Adapting to Animal Rights Campaigns
How has the business changed over the years?
“There’s no way around it, aggressive animal rights campaigning has hurt us," says Dan. "Most people still love fur, but the activists have made them feel nervous about wearing it. Some of these intimidation campaigns are really a form of violence against women, which is very sad.
“Unfortunately, we have difficulty getting across our messages about the real environmental advantages of wearing fur. Fur is a sustainably produced, long-lasting, recyclable and biodegradable natural material. Animal activists have created very damaging confusion about the real environmental issues. It makes no sense telling people to use petroleum-based synthetics instead of long-lasting natural and biodegradable materials. The saddest thing is that most consumers we speak with do appreciate the warmth, comfort and beauty of natural fur, but they feel intimidated.
Fur, unfortunately, has become a scapegoat ... We don’t have the financial or professional clout that large corporations can muster to tell their story when they are attacked.
“We have adapted, of course: we will sell our customer a shearling coat – because, ironically, shearling is not seen as fur. Or a fur-lined coat. We have also added cashmere and other cloth coats, with or without fur trim. Not because there’s anything wrong with fur, but because fur has been tangled up in a very complex societal discussion about using animals, which includes everything from medical research to circuses to eating meat.
"Fur, unfortunately, has become a scapegoat, because we are really a very small-scale industry. We don’t have the financial or professional clout that large corporations can muster to tell their story when they are attacked.”
After the Pandemic?
So how do you see the future of fur retailing?
“I don’t think fur will ever really go out of style, because it is so in tune with growing environmental concerns," says Dan. "We have to keep working on telling that story. But ultimately it is up to the consumer to make an educated decision on the benefits of buying fur products."
So what about the Covid-19 pandemic? Will that have a lasting impact?
“In more than thirty years in business, I have seen many highs and lows, and for sure the industry will be very different once the pandemic ends and we get through this difficult period.
"For one thing, every sector of the industry will be smaller in scale. I think fur is likely to be more of a niche market, for those who appreciate high-quality natural materials and fine craftsmanship. I think there’s a percentage of the population that will be ready to appreciate fur as a natural, truly environmentally sustainable clothing material. But it’s always hard to predict what consumers will decide.
"We are on the front line with consumers, and we are proud to do our part to promote fur on behalf of all the people who make up this uniquely Canadian heritage industry!”
With the slogan #Reconnect – Time to Slow Down, a new campaign by the International Fur Federation urges designers, independent… Read More
With the slogan #Reconnect - Time to Slow Down, a new campaign by the International Fur Federation urges designers, independent brands, fashion groups as well as consumers to change their consumption habits to help the planet. Sustainable sourcing, producing less, reducing waste, reducing pollution, buying fewer but higher quality garments, and wearing them for longer. This reflects growing criticism of the environmental harm caused by our “fast fashion” culture, while also highlighting fur’s solid credentials as a sustainable natural resource.
So what does it take to create a campaign like this? Truth About Fur talked with the man responsible for pulling it all together, IFF's fashion director Jean-Pierre Rouphael.
Truth About Fur: The principal video for this campaign contains a powerful indictment of the fast fashion scene: "Just spend your money, shelf it, wear it, post it, chuck it, REPEAT." As an alternative, you urge us to "Reconnect" with nature, and give it a helping hand by buying fewer garments and wearing them for longer. It's "Time to Slow Down." Support for this sentiment has been growing in recent years, and many in the trade believe fur should be part of this movement. Is it time to put it centre stage?
Jean-Pierre Rouphael: Yes, the conversation has been brewing for a while and keeps aligning closer to the fur industry's values, so the world is definitely ready for this. At IFF, we've been developing this message for the past three years, and this campaign is a continuation. In 2018, we began presenting fur as "natural" and '"kind to the planet", and promoted this heavily via Vogue magazine in eight markets. This has helped influence the media conversation about natural fur versus fake fur, and more broadly has given the fur industry a voice in the sustainable fashion conversation. Our latest campaign builds on this same message, while staying consistent and focused.
TAF: A consistent message makes sense for the fur trade, given that our sustainability credentials are so strong. But while you were developing this campaign, the Covid-19 pandemic struck. Has that changed fashion conversations at all?
Rouphael: It has definitely further prioritised the sustainability agenda and put it at the forefront of those conversations. The pandemic has shown in practice the positives that happen once we slow down - cleaner air, cleaner waters, a nature reboot. People have found a new appreciation for nature, and the industry is taking notice.
The pandemic has also changed the way fashion conversations are taking place. Before Covid, key fashion conferences were typically expensive affairs, for paying guests only. But the pandemic has pushed them to open up, so now anyone can log in remotely from home via Zoom, and be part of what were formerly closed conversations. The pandemic has also given us more free time to listen in, making it easier for us to put our hand on the industry's pulse.
Pulse of the Industry
TAF: And what have you learned? What is the "pulse" of the industry?
Rouphael: We are delighted to see that the fashion industry today is calling for the exact same things the fur industry has been advocating for many years. Quality, long-lasting, handmade, investment pieces made from sustainable materials and not depleting nature's resources. Overall, a promotion of slower fashion.
And this provided the base for our current campaign. We believe that natural fur is exactly the kind of material the fashion industry is calling for right now. For every quality the fashion industry wants to promote, a fur garment checks all the boxes.
Our task was to transform this concept into a campaign that is visual, educational, aspirational, and easily absorbable by end consumers.
"It Takes an Army"
TAF: Your behind-the-scenes photos show that a lot of people were involved in bringing this campaign to life.
Rouphael: All IFF campaigns are big collaborative projects. They start in-house, but once we've defined what we want to say, we invite outside parties to join. And when they say it takes an army, it's true! Almost 50 people were involved in different capacities in this campaign.
After the director and I agreed the visual direction to take and signed the storyboard, we set about choosing the best team, and the list was long! We needed a producer, a director of photography, lighting, retouching, hair and makeup, a casting director, a stylist, a behind-the-scenes photographer and videographer, a location manager, an editor, a copywriter, someone for voiceovers, a catering manager, and assistants all round.
Plus, of course, we needed a cast of models, and it was important to us that they represent a broad mix of ethnicities, as well as different shapes and sizes.
TAF: Didn't Covid-19 have an impact here too? The IFF is based in London. Wasn't there a lockdown?
Rouphael: It's not generally known that we actually shot the campaign in Dubai! The Covid rules were more relaxed there, and the budget was more affordable. Even so, we were all tested Covid-free prior to and post the 14-hour shoot, and had a government medic assigned to us throughout.
Still, Dubai did present some challenges. For one, we shot part of the campaign outdoors, and when the temperature tops 40°C it's not ideal for modelling fur! But the models and the team were ultra-professional, and you really can't tell from the videos and photos how difficult it was.
We also had to find a location with massive panoramic windows with green backdrops so we could shoot indoors but make it look like we were outdoors. And then there was the challenge of getting the fashion into Dubai as Covid was delaying shipments. For this reason, the stylist and I limited the number of brands we used and chose ones which were geographically closer. Still, we ended up with nine brilliant brands, and about 15 looks.
And after the actual shoot, we then had the post-production tasks of editing the videos, selecting the final photographs, and deciding the mood for retouching.
Last but not least, our website developer created a page to host all the new content, and compiled a media kit to deliver to all IFF members around the world.
Measuring Success
TAF: Once a shoot is a wrap, how do you launch a campaign and then measure its success?
Rouphael: The main objective of all our recent campaigns has been to position fur as part of responsible natural fashion, with an emphasis on its sustainability. At the same time, of course, we want to keep fur's image current and fashionable.
Every year, and depending on our budget, we work out a media plan pre-release and identify global print, digital and social media outlets we want to collaborate with, and accordingly make our bookings ready to launch. After the campaign wraps, we get all the analytics from the media with how many people clicked on the ads, how many people came to our website after seeing an ad, how many people we have reached in general, and so on. And then we report these numbers back to IFF's members.
This year, unfortunately, we don't have a budget to promote the campaign through external media (whether print or online), but we'll still be posting and boosting the campaign via our own social media. It's not the optimum way to reach the widest audience possible, but IFF has 55 member associations, and each of those has its own members, so it's amazing how far a campaign can reach when everyone is ready to share.
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How You Can Help ...
Whether you're a member of the trade or just a fur fan with a blog or social media account, you can help spread IFF's message by sharing this campaign.
The simplest way is just to link to IFF's landing page for this campaign, where all the materials are on show and you can understand the story. To share specific materials or to combine them with your own content, they're all available for downloading from a dedicated public Dropbox link. We all have the power to influence the fashion conversation, so please, get sharing!
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This opinion piece by Truth About Fur’s Alan Herscovici was published in the Vancouver Sun on July 22, 2020, under… Read More
This opinion piece by Truth About Fur's Alan Herscovici was published in the Vancouver Sun on July 22, 2020, under the headline: "BC mink farms are family owned and operated and these farmers respect animal welfare." Note: On August 17, the Utah Department of Agriculture and Food announced the first confirmed cases of SARS-CoV-2 on mink farms in North America.)
In a July 13 column, Lesley Fox, executive director of The Furbearers, and infectious disease doctors Jan Hajek and Robert Reynolds played on concerns about COVID-19 to call for an end to mink farming in B.C.
To justify their proposal, the authors cited a recent Dutch government decision to close farms after a number of mink contracted the virus from infected workers, but they omit to mention that a politically motivated ban on mink farming was already coming into force in that country. The reaction of other European governments - including Denmark, the EU’s most important producer of farmed mink - was to enhance monitoring and established farm biosecurity measures.
In fact, antibodies for COVID-19 were also found in several
farm cats in Holland. It’s known that cats, hamsters and other animals are also
susceptible to COVID-19, and Dutch researchers believe the virus may have been
spread between farms by feral cats. Interestingly, Fox doesn’t propose banning
cats in B.C.
The authors of the recent column acknowledge that “secluded
mink farms are unlikely to be a major source of community spread.” This is
true: in Holland, as a precaution, air and dust samples were collected in the
vicinity of affected farms but no sign of the virus was found. The fact that
mink are raised “behind closed doors” is reason for reassurance, not concern.
Claims that mink are 'hidden from public and government scrutiny' are simply not true.
Nonetheless, Fox et al. stoke fears that raising animals in an enclosed space might provide “favourable conditions for viruses to evolve towards more virulent forms.” This argument could apply to any animal husbandry, and vegan activists have already jumped on this bandwagon to call for an end to meat and dairy production. This ignores the fact that animal scientists have gained considerable knowledge about the relatively small number of species we raise on farms. Of much greater concern are pathogens spread by wild species - think mosquitoes - which are becoming especially unpredictable because of climate change.
Similarly, claims that mink are "hidden from public and government scrutiny" are simply not true. B.C. mink farms are licensed annually and inspected every two years (sometimes more often) by the Ministry of Agriculture’s compliance, operations and data officers. These officials report directly to the province’s chief veterinary officer.
Mink Farms Not "Factory Farms"
Like most animal agriculture in Canada, B.C. mink farmers follow codes of practice developed under the auspices of the National Farm Animal Care Council, with veterinarians, animal scientists and animal-welfare authorities.
B.C. mink farms are inspected by licensed vets and
third-party auditors, and certified to ensure that the codes are respected.
Farmers who don’t provide proper care for their animals can be prosecuted under
the Criminal Code.
More to the point, mink farmers have every reason to provide
excellent care for their animals, because this is the only way to produce the
high-quality mink that Canada is known for.
Far from being “industrial” or “factory farms,” B.C. mink
farms are family owned and operated. They provide employment and support rural
communities. Claims that these hardworking B.C. farm families would mistreat
animals or keep mink in unsafe or “miserable conditions” are unjustified and
insulting.
Instead of slandering B.C. mink farms, we should recognize their contributions to rural economies and environmental sustainability. Mink are fed leftovers from our own food production: the parts of pigs, cows, chickens and fish that we don’t eat and might otherwise end up in landfills.
Unlike today’s “fast fashion,” fur apparel can be restyled and passed down through generations. After 40 or more years of use, fur can be thrown into the garden compost and it returns to the soil.
By contrast, the synthetic alternatives proposed by animal activists are usually made from petrochemicals, a non-renewable resource. Such synthetics leach micro-particles of plastic into our waterways each time they’re washed - micro-particles that are now being found in marine life. Cruelty-free indeed!
Of course, no one is obliged to wear fur or leather, or to
eat meat or dairy. But that doesn’t give animal activists the right to insult
the moral integrity of B.C. farmers, let alone impose their beliefs on others
with political bans.
Mink farming is a part of B.C.’s agricultural heritage, but it also has an important place in our future. As we seek to reduce waste, environmentalists say we should buy better quality clothing and keep it longer -- making fur an ideal choice.
SEE ALSO: COVID-19 and Animals, US Centers for Disease Control and Prevention, updated June 22, 2020. "Based on the limited information available to date, the risk of animals spreading COVID-19 to people is considered to be low."
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Animal rights NGOs are currently exploiting the Covid-19 pandemic to close down animal farms and prohibit all trade in wildlife…. Read More
Animal rights NGOs are currently exploiting the Covid-19 pandemic to close down animal farms and prohibit all trade in wildlife. I am on the frontline of that battle. From 1982 to 1990, I headed the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES). Today I speak as a founder and coordinator of the Sustainable Use Alliance, which seeks to represent the interests of countries, wildlife farmers, fisherfolk, traders, hunters, trappers and others who support the wise use of flora and fauna. So, here comes our beef.
I’ve been associated with CITES for around 45 years. In that time, I have witnessed a paradigm shift. Unlike when I was in charge, in the 21st century a CITES Conference of the Parties, or CoP, resembles a religious festival. The activists that attend in great numbers are immune to rational argument because they are on a mission to save nature from humanity. During debates, especially when they win the vote, activists stamp their feet, wave banners, clap and cheer, while sometimes dressed in animal costumes - synthetic, of course. They arrive at CITES CoPs with fixed agendas, secure in the knowledge that they have predetermined most of the outcomes.
How this transformation occurred takes some explaining, so let’s start at the beginning.
Mission Creep
In the early 1970s, as a representative of the Canadian government, I played a small part in the creation of CITES, and I was proud to have been given that opportunity. Then almost ten years later, I was prouder still to be made its secretary-general. Back then I thought, as I still do, that CITES was a much-needed intergovernmental institution, which implemented improvements to the regulatory status of flora and fauna that were being endangered by international trade.
But over the decades, external meddlers took control of CITES' affairs and mission creep set in.
Species that CITES was never meant or equipped to list have been listed regardless of the consequences.
Today, numerous species that are not endangered by trade, and some of which are barely traded, have been added to the three CITES Appendices - lists of species afforded different levels or types of protection from over-exploitation.
Species such as most marine fish, that CITES was never meant or equipped to list, have been listed regardless of the consequences. Often CITES lacks the ability to implement listings effectively, or the listings undermine other more appropriate regulatory regimes. For land-based species, the consequences include depriving nations of the financial means and/or incentives to conserve species, such as elephants, rhino, giraffes and big cats.
This corrosion of CITES’s core purpose and integrity was instigated and led by NGOs.
There’s no doubt that CITES has been the victim of pork-barrel politics, much as was seen at FIFA, the international governing body of football. This includes vote buying, orchestrated by third parties which have taken advantage of the plight of the often chaotic decision-making processes in some developing countries. But there were two more important developments that handed the NGOs their "license" to deracinate CITES.
First, in the late 20th century, Western powers began to feel the urge to virtue signal. Actually, this represented little more than a modern makeover of their discredited 19th-century colonial outlook. Its main purpose was to demonstrate the "moral superiority" of the old powers over "lesser" countries, located mostly in Africa and Asia. This trend later became entwined with a second key ingredient that helped empower NGOs, which was the re-emergence of protectionism. Protectionism in its original pre-1945 incarnation, of course, had long been discredited, so the modern version came wrapped in the deceitful language of conservation or public health protection.
It was the popularization of these two trendy but disingenuous mantras that opened the space for mega-rich NGOs, such as the World Wide Fund for Nature (WWF), the International Fund for Animal Welfare (IFAW), People for the Ethical Treatment of Animals (PETA) and the Pew Charitable Trusts, to capture CITES. This was something they were itching do anyway because they oppose international trade in wildlife as a matter of principle, and not for scientific reasons. They are driven by emotions - the same emotions that have them ranting and raving about the "immorality" of alligator handbags and shoes, or garments made from fur.
So today, we are faced with the uncomfortable reality that the founding principles of CITES have been perverted. An example of this was the listing of the mako shark in Appendix II at CoP-18, in August 2019. More than 20 million makos are neither endangered nor threatened by international trade - of which there is very little. Actually, with some worrying exceptions, most mako populations are stable or growing. But CoP-18 saw fit to ignore the compelling scientific evidence that was put before it. And this was not an isolated incident.
On 11 separate occasions, COP-18 adopted proposals for listing species in CITES Appendices against the recommendations of the CITES Secretariat. Now, of course, I’m not suggesting that the CITES Secretariat is infallible. But I have to say that at CoP-18, its recommendations mostly reflected those of the established experts.
The reality is that well-resourced NGOs, staffed by sharp-suited zealots, work behind the scenes to manipulate the agenda-setting process. They spend millions of dollars on propaganda and other initiatives designed to list as many species as possible in CITES Appendices. These NGOs, such WWF, Pew, IFAW and the Humane Society of the US, consistently secure votes in support of their preferred outcomes ahead of debates. They do this vote-acquisition work even before the relevant scientists and authorities have had a chance to make objective assessments of the efficacy of particular proposals for a listing in the CITES Appendices.
Stop Meddling in Domestic Affairs
So, after CoP-18, many Parties and trade representatives from around the world were filled with a fury that I’ve never seen before. They can no longer tolerate or ignore how a body that once concerned itself with international trade has seemingly been completely lost to reason and common sense. They want CITES to stop meddling in their domestic affairs, for instance, by banning ivory markets and/or all trade in rhino and elephant byproducts. So, responding to that welcome mood, I played a leading role in helping to create the Sustainable Use Alliance.
Formed in Geneva in February 2020, the Sustainable Use Alliance brings together a diverse group of representatives of countries (10 so far) and trade bodies from around the world. The SUA is not a tight-knit organisation, but a loose grouping that is open to debate and disagreement. What unites the SUA’s ranks is a shared commitment to the founding principles of CITES, with the goal of restoring its integrity.
It will take a major, well-planned endeavour to ensure that the animal rights NGOs do not win this war of opinions and consequences.
And thanks to the Covid-19 pandemic, the need for our initiative is now more important than ever. It doesn’t take a genius to predict that in the next few years, the fear of zoonoses - diseases or infections that are transmissible to humans from other vertebrates - will feature prominently in the debates within the fora of CITES and elsewhere in society, as a fierce spotlight is shone on all trade in wildlife.
It will take a major, well-planned endeavour to ensure that the animal rights NGOs do not win this war of opinions and consequences. Because, make no mistake, the utopian view of the world pushed by animal rightists threatens more than international trade in wildlife, and the vital incentives this brings for science-based conservation. It also endangers every aspect of humanity’s relationship with nature, and the many benefits that the wise use of wildlife delivers - including my leather shoes and fur hat.
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If you are looking for a designer who incarnates the Canadian fur trade’s rich cultural mosaic, D’Arcy Moses is an… Read More
If you are looking for a designer who incarnates the Canadian fur trade’s rich cultural mosaic, D’Arcy Moses is an obvious choice.
Adopted at birth, D'Arcy was raised by a non-native farming family in Camrose, Alberta. “They were really good, hard-working people who adopted five children after raising four of their own!” he recalls. Then after he left home, he set out to connect with his aboriginal roots.
While his mixed background sometimes left him feeling uncomfortable ("like an apple, red on the outside, white inside"), in Vancouver he met Leonard George, chief of the Tsleil-Waututh Nation, who assured him he could have the best of both worlds. “He told me, ‘You have the First Nations culture and you have the non-aboriginal culture. You can utilize that, because you can mix between cultures at ease.’”
D’Arcy’s chance to apply his complex heritage to creating innovative clothing designs came when he was offered a place in the Toronto Fashion Incubator. The fashion world took notice: in 1991, he was selected as one of ten emerging young designers featured at the Toronto Festival of Fashion. Then he was invited to Montreal by the Fur Council of Canada, where he began working with one of the country’s most important luxury apparel manufacturers, Natural Furs.
The unique, aboriginally-inspired collections D’Arcy developed while working with Natural Furs were sold to Holt Renfrew in Toronto, Neiman Marcus and Saks Fifth Avenue in New York, as well as to many independent high-end retailers across Europe, Russia, and Asia. His work is also owned by private collectors in many countries, and a retrospective collection of his work was recently purchased by the Government of the Northwest Territories for its permanent collection of regional Indigenous arts and crafts.
Going Home at Last
The big-time fashion world recognition was encouraging, but in 1996, D’Arcy received a call from the Pehdzeh Ki First Nation, in Wrigley, NWT. People there had seen a CBC documentary about him and recognized his name; Moses is a common family name in this northern First Nations community, and they had been looking for him.
After several visits, D’Arcy left the glamour, hectic pace, and controversy of international fur fashion to settle in the home he had never known.
His business experience landed him a job as a senior government official, helping his community to navigate the intricacies of bureaucracy and to secure funding for important economic and social development projects. But sewing and designing were never far from his mind.
His Own Workshop
Twelve years with the government provided the nest egg D’Arcy needed to finance his latest project: a workshop in Enterprise, NWT, a community even smaller and more remote than Wrigley, about 100 kilometres north of the Alberta border. “I needed somewhere I wouldn’t be distracted from my design work,” he says.
And the work has been abundant and diverse. In January, D’Arcy participated in a residency at the Banff Centre for the Arts & Creativity, producing a new collection, and he will return to Banff to lead a workshop for indigenous design students from around the world. "We will be using traditional techniques to re-purpose fur, leather and other natural materials,” he says.
D’Arcy's designs – including fur-trimmed pieces – are also featured in a two-year exhibition at the Buffalo Luxton Museum, in Banff.
He also runs workshops in Yellowknife, sponsored by the NWT Government, for traditional harvesters and craftspeople, where they use fur and leather to make everything from trappers’ hats to iPad cases. “Some of the hand-stitched leather these men and women can do is seen only in the top fashion houses of Europe - no one else can do this beautiful work, it’s a great privilege to work with them,” D’Arcy says.
Committed to Natural Materials
In his studio in Enterprise, where we reached him by phone,
D’Arcy is now also experimenting with digitally-controlled bead work, which
would allow Dene First Nations designs to be produced at more affordable
prices. But above all, D’Arcy remains committed to using natural materials,
including fur.
“Many people in my community still hunt and trap, and their attachment to the land is very strong. But natural materials like fur are also important at a time when people are increasingly concerned about protecting our natural environment. So-called `fast fashion’ is killing the Earth. That $20 synthetic blouse or jeans may seem cheap, but 10 grams of micro-plastics are leached into our waterways every time they are washed," explains D'Arcy.
“Progressives who want to ban fur need to look at the whole ecosystem, the broader impact of industries, not just the individual animal. When we look at the whole picture, from sourcing to use and maintenance, through to disposal, it is clear that we should be using responsibly and sustainably sourced natural materials – including wool, leather, fur. The First Nations understood that we are part of nature and that we have an obligation to use resources with respect. I hope that my designs, marrying traditional and modern themes, can help people remember these important lessons.”
Let me tell you first that a life of trapping in the Yukon was never something I’d intended. In fact,… Read More
Let me tell you first that a life of trapping in the Yukon was never something I'd intended. In fact, when my future mother-in-law wagged her finger at me, scolding me for my lack of skinning skills, I assured her that they wouldn’t be needed as I had no intention of becoming a trapper. Famous last words.
It all started out with me trying to be a supportive and interested girlfriend. At first, I would join George on weeknights in the skinning garage. We’d both put on matching blue gloves, and I’d help a little by clipping lynx claws and keeping body parts stable while he carefully skinned out whichever fur needed processing. Turns out it’s much faster to process a fur when you have four hands! After three years of working together on those cold, dark, late winter evenings in the garage, we’ve established a fairly efficient method of skinning together - and we’ve learned a lot about each other too.
In 2018, I opened a store in Whitehorse to sell the jewelry, accessories, and home decor items that I make with the furs from George’s trapline. After receiving questions about the trapline location and methods, I realized that I needed to be able to speak from first-hand experience, especially when it came to my customers' objections or just curiosity.
It’s magical out there, especially on the nights when the moon is full and the sky is clear.
So the same winter that I opened the store, I took my first trip out on the trapline, and I quickly discovered that I’d be put to work and not just watching. Before long, I had managed to inadvertently become George’s trapping assistant. I think this was his plan all along.
Now, don’t get me wrong, I don’t dislike being out on the land in the winter, but I didn’t wake up one morning and think to myself, “I want to be a trapper!” Also, I hate driving a snowmobile. I’m little. I’m 5’ 4” and 140 lbs. Me vs. the Skandic 600ACE usually goes one way. We get stuck. I get mad. George has to rescue us.
Despite knowing this, I go out with him almost every weekend after the Christmas shopping season wraps up. In January and February, I’m the caboose to our two-sled convoy through often-drifted-in mountain passes in the dark. My anxiety can be a little high if we have to break trail, or if he gets so far ahead of me that I can’t see his tail light, but I will admit, it’s magical out there, especially on the nights when the moon is full and the sky is clear. Shooting stars are so frequent they almost stop being exciting.
Reading Tracks, Stolen Bait, and Roasted Smokies
Trapping is some of the most physically challenging work I’ve ever done, but I can’t overstate how much value I get from it as an artist, a resident of this incredible place, as a spouse, and as a business person. My personal and professional ethics are cemented in this work, specifically in the context of sustainability, renewability, and traceability.
Living in the North is an absolute gift, and seeing it in the winter, when you’re the only humans around for miles upon miles, is humbling and awe-inspiring. For my relationship with George, well, let’s just say we got engaged at the trapping cabin because of how much that place means to us.
In the three winters that I’ve joined my now-husband on the trapline, I have learned so much about reading tracks, solving the puzzle of stolen bait, what makes a good lynx or marten site, and so much more. I learned that if you snare a lynx but collect the dead animal before it freezes, the air in its lungs may be squeezed out with an alarming groan when you lift it. I scream every time!
I give George many reasons to laugh, though I don't always know whether he's laughing with me or at me. I’ve learned that smokies (sausage-like wieners) roasted over a fire make the best trail lunches, and how to consistently build quick lunch fires with the available tinder. Also, my ability to find the perfect stick to roast my smokie on is pretty fantastic. So is my ability to whittle that stick to an impressive point, ideal for impaling smokies. I’ve learned that handle bar warmers on snowmobiles give me life, and I wish that I had something similar in my seat. I’ve learned that when I do get my sled stuck and I’m super mad about it, I’m a very strong and powerful shoveler.
Design and Innovation Award
In February of this year, I attended the five-day trapper training course organised by the Yukon Department of Environment. This was a great experience for me - except maybe for the practical trap-setting bit that took place at -40°, but I digress.
In the skinning portion of the course, I was able to process my own lynx from our trapline. Additionally, I was able to lead a portion of the course by contributing insights into the business of selling furs and fur goods.
This upcoming October 2020 marks the second anniversary of our store in Whitehorse. In May, I was awarded the Design and Innovation award from the Craft Council of BC for three of my designs. I was competing against 60 other earring designers and nearly 200 styles. My earrings were the only ones using fur.
This news came at a great time considering the challenges and uncertainty of the current economic impacts of the Covid-19 pandemic. The award has created numerous opportunities in both print media and on social media for us to speak about the ethical and sustainable use of wild furs.
We know that we’ve got our work cut out for us in having created a product that people often feel very strongly about, but we understand our responsibility to use this polarizing issue as a springboard into meaningful conversations on a public, global stage. We often direct curious minds to the Truth About Fur website for information about furs, harvesting practices, and other ethical and moral matters. The content is a valuable part of how we educate and inform consumers.
Going forward, we have every intention of continuing to promote the use of wild furs, and to educate the public on the benefits of fur. We are especially committed to emphasizing our promise to source our furs from Indigenous trappers. We are working to build a strong fur industry in the Yukon that is self-sufficient and sustainable for future generations.
Our hope is that the work we do now, and the stories that we share, can serve to benefit the local trappers and communities, consumer behaviour, and the fur and fashion industries over the long term. We have a responsibility to work together to integrate traditional teachings into our practices, and to maintain a spirit of humility and gratitude all the while.
Having this life and generating my livelihood from the bounty of the land is a tremendous honour and privilege. As I learn more about my place in this big world, I am reminded that while I am one small individual, my role as an educator is very important, and I have a responsibility to help shift attitudes towards using wild fur, particularly in the context of supporting Indigenous trappers.
If I can change a few minds about trapping in the Yukon and even open a few more, then I think I’m doing exactly what I’ve set out to do. Judging by the occasions where laughter, tears, and hugging (pre-Covid) have been central to the interactions in my store, I’d say I'm accomplishing my goals.
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I went North with the Hudson’s Bay Company in April of 1969, a young guy of 19 with a lot… Read More
I went North with the Hudson’s Bay Company in April of 1969, a young guy of 19 with a lot of curiosity about Inuit and the Arctic. I was also a kabloona, or white man, embarking on a journey that would shape me for the rest of my life.
My preliminary interview was at the Hudson’s Bay Company fur-buying warehouse in my home town of North Bay, Ontario. My brother had been doing some trapping while at high school and we sometimes went in to the HBC to buy a trap or two, or sell a few of his furs there. So I was familiar with the place.
I guess I passed the test, and next thing I was off to Winnipeg for more paperwork, a medical, and a bit of dental work. Then it was off to Cambridge Bay on Victoria Island, at 69° North, or about 3° above the Arctic Circle. I flew with the district manager in the company’s DC3 on skis. We got weathered in at Churchill, Manitoba for a couple days along the way.
Cambridge Bay was a larger regional centre by then, and I was mostly involved in retail sales to the Inuit, commonly called Eskimos at the time. Inuit were going through big changes then, moving in from camps to the settlement where there was a store, church, school, and the Royal Canadian Mounted Police. The transition from igloos to wooden houses, and from dog teams to snowmobiles, was well under way. Unfortunately there was a lot of drinking at the time, in part because of the cross-cultural shocks, and I got tired of that aspect pretty quick.
After ten months I got an opportunity to move to Gjoa Haven, a small community of a couple hundred people on King William Island, near where John Franklin’s ships were subsequently found on the ocean bottom. I liked Gjoa Haven, which was named after Roald Amundsen’s ship Gjøa, which over-wintered there early in the 20th century. Both Cambridge Bay and Gjoa Haven have Inuktitut names now - Iqaluktuuttiaq and Uqsuqtuuq - and it is considered respectful to call the people Inuit, not Eskimos.
Gjoa was where I got my real appreciation of Inuit as denizens of the frozen land and seascape. There was virtually no drinking there, and I was able to get to know some of the people there very well.
I was manager-trainee which kept me busy doing everything from retail sales to book-keeping, and buying fur and carvings. I learned to grade white fox, ring and harp seals, wolf, and polar bear skins. We had an SSB radio to communicate with Cambridge and other communities as necessary, and we had an airplane once a week, a Twin Otter on floats or skis depending on the season.
Char, Geese, and Ptarmigans
I had a tent out by the river where I would spend weekends fishing for arctic char and hunting for Canada geese. In winter I went out with Inuit on occasion to check their fox traps. I bought myself a 15 HP Olympic snowmobile and I would go out hunting ptarmigans on the flat terrain in the area.
One could get lost very easily there so I had to be careful about whiteouts that could come up quickly. But generally I would be with Inuit friends, who were always happy to take out a kabloona like me and show me their ways. The relationship between employees of HBC, or Bay Boys, and the local people had always been quite good in the area. There were some Here Before Christ and Hungry Belly Company jibes that came with HBC having no competition, but generally things were fair.
I looked forward to getting out on a caribou hunt and finally I got my chance. Three Inuit hunters and I travelled over ice and land for the first day until we stopped at a likely looking spot with good drift snow and built an igloo. It was fascinating to observe and pitch in. It was done just in time as the weather turned nasty and we were in there for 24 hours. One of the hunters had found an owl nest with eggs so he took two, leaving the rest to hatch. Those were cooked in our tea on a primus stove inside. There was a drip, drip, drip from the uppermost point as things warmed up.
I recall one incident in particular in that igloo that summed up the importance of sharing everything. My companions observed me brushing my teeth and spitting out into a little hole I'd made in our snowy floor. They asked if they could use my toothbrush to do the same. My kabloona upbringing said absolutely not, but of course I had to consent!
As the weather cleared we were on the move again. We spotted some caribou and I downed one, while the Inuit were stalking some others. One was wounded and I was instructed to finish it by inserting my knife into its brain. Well, that was a bit hard, but it won some respect from my co-hunters. Back into another igloo for the night, we gorged ourselves on boiled and fried caribou meat. I had noted that very little of each caribou went to waste. The antlers were kept for carving, the skins for clothing, and virtually all the meat, even the contents of the caribou’s stomach that had the consistency of spinach.
Our final stop on this re-provisioning quest was a stop at an isolated DEW Line station where about a dozen kabloonas were attached to their radar screens for incoming Russian bombers and missiles. There was a canteen there, and after a bit of an icy welcome (very security-conscious in those days) we were allowed to purchase some cases of pop and chocolate bars, precious cargo as supplies of these in Gjoa were gone until ship-time in August. The cases of pop were wrapped in our sleeping bags and caribou skins in an effort to get them home before freezing.
A couple of kilometres from the community, we caught up with a dog team heading back from a hunt. We were two snowmobiles pulling loaded kamotiks (sleds) travelling at five times the speed. Our mode was more efficient in terms of time, if you were lucky enough to have one of the few wage jobs in the community. But as it was pointed out to me, you can eat your dogs if you get lost on the land, but you can’t eat your snowmobile. And those dogs can alert you and fight for you if you are attacked by a polar bear that can easily stand up and knock down your igloo to get at the goodies inside.
Treasured Memories
This first caribou hunting trip with three Inuit made for some good instruction in local customs and some treasured memories to this day. One of the hunters with me, Uriash Pokenak, later became a Member of the Legislative Assembly when the “new” Nunavut Territory was created in 1999. On a more sombre note, one of my colleagues from this hunt, Frank Sheeotinoak, was lost a few years later in a boating accident when he fell out of a boat in a rough ocean.
I spent three years with the Hudson’s Bay Company and it was good to me. I lived in five Arctic communities and did relief management in two Dene communities in northern Alberta. Good training, good fellowship, and good memories. I have a lasting appreciation of the traditional ties of our indigenous peoples to the land that has sustained them for so long.
***
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The American fur trade played an important role in the country’s history, and continues to provide employment for thousands of… Read More
The American fur trade played an important role in the country's history, and continues to provide employment for thousands of citizens today. In celebration of America's Independence Day this July 4, let’s meet just a few representatives of the modern fur trade!
Read on to hear from furbearer biologist Bryant White, who considers trapping a vital tool in the managing of wildlife. Next up is Bob Zimbal, whose mink farm in Wisconsin has been operating for sixty years. Then we're off to the Big Apple to talk with fur designer Maria Reich, who calls small businesses like hers "the heart of New York." And rounding out our series of July 4 interviews is another New Yorker, garment manufacturer Nick Pologeorgis, whose family history has been the American dream!
Bryant White – “Trapping Is Essential to Wildlife Management”
Bryant White is the Furbearer Research Program Manager with the Association of Fish & Wildlife Agencies (AFWA), currently based at the Arizona Game and Fish Department headquarters in Phoenix. Much of his work involves research related to Best Management Practices for the conservation of furbearing animals.
How is trapping regulated to ensure that it is done humanely
and sustainably?
“Everything is based on research,” says Bryant. “Trapping seasons are opened only when the young of the year are autonomous and have set out to establish territories of their own. When necessary, harvest quotas protect vulnerable species. Types of trapping devices and how they may be used are also regulated, to ensure animal welfare as well as the safety of pets and the public."
And what does he think the public needs to know about
trapping?
“I think we have to help the non-trapping public to
understand that trapping would be important even if no one wanted fur,” he
says.
“Regulated trapping is now an essential element of responsible wildlife management in the USA. Many people don’t know that modern traps are used to capture animals, unharmed, to apply radio collars for research -- or to reintroduce species (wolves and river otters) into regions where they were previously eradicated."
We need to do a better job informing people of the important contributions that trappers make to our conservation efforts!
“Trapping is also essential to protect some thirty endangered species of plants and animals. Whooping cranes, for example, would almost certainly be completely extinct in the USA within two years if we didn’t aggressively trap predators like coyotes and foxes in their nesting areas. Endangered sea turtles are also protected by trapping raccoons and foxes that seek to dig up their eggs. Wolves must be managed to protect livestock, while beavers can cause millions of dollars of damage to forest habitat, water supplies, agricultural land, roads and other property by flooding. Skunks and raccoons in cities carry lethal diseases (rabies) and dangerous parasites, such as roundworm, which can migrate out of the intestines and can affect many organs and tissues, including the brain. They can be lethal."
Bryant believes that harvesting meat and fur from the wild is just as ethical as buying leather shoes, a steak dinner, or a can of chicken soup.
“What is important is that we hunt and trap in a responsible and sustainable fashion. Some people question the ethics of trapping animals for fur, but the fur trade actually helps us to protect furbearing species by giving them economic value. It’s all very good to say we care about wildlife, but when the tough decisions get made, economic value does matter. When someone comes to cut down the forest to build a new shopping mall, we can say, whoa, this forest does help the economy, it provides local income and resources from hunters and fishers and trappers – let’s leave it alone."
“Not least important, it’s hunters, fishers and trappers who
pay for the state agencies that monitor, manage and protect wildlife
populations and their habitat. They pay with their hunting, fishing and
trapping licenses. Without these revenues there would be no funding for the
wildlife agencies that manage most of the wildlife in this country!
“From our perspective, as biologists and wildlife agencies, trappers are managing wildlife and doing essential conservation work. We need these people and we should respect what they do. We have done opinion research and 80% of Americans say that it's OK to trap to protect habitat, it’s OK to trap to protect endangered species, it’s OK to manage wildlife to control disease or protect property. We need to do a better job informing people of the important contributions that trappers make to our conservation efforts!”
Raising mink is a lifestyle as much as a job, says Bob Zimbal, at his family farm in Wisconsin.
“When we come out in the morning, we look forward to feeding the animals and taking care of their needs,” he says.
“Sixty years ago my grandfather and my father started Zimbal Mink. Mink had not been domesticated for so very long, so there was a learning process how to care for the animals and feed them. As I child, I always helped on the farm, and my father taught me to pay attention to the animals and look at their health and each individual mink’s needs.
“The great thing about raising mink is that we can feed them proteins not used for human consumption, the parts of food animals that people don’t eat. So we’re recycling what would otherwise be wasted. All our mink feed is processed on-site, in our own feed kitchen, so it’s as fresh as possible.
“We work with nutritionists, because throughout the year, the minks' needs are always changing. When a mink is reproducing, its requirements are different than when it’s growing or furring. So our food is sent weekly to a laboratory to have it analyzed to make sure that we’re meeting the needs of the mink."
“We have a brand-new, state-of-the-art facility. We can open
the roofs and sides and the air will flow through the building, to keep it
cooler in the summer. But also we can close it up in bad weather in the winter
to protect the animals from the environment.
“This facility is designed to make the mink comfortable, but also make it efficient for the people that are caring for the animals. So the way the bedding is put into the pens, the way they are kept clean – things like that are designed with what’s comfortable for the animal, but also what is efficient for the employees."
There’s a lot more involved in producing beautiful mink than most people understand!
“This is the heart of the fur fashion business in the US,” says Maria. “There are more than 1,500 people working in fur and affiliated businesses in New York City.”
“Our company was started by my late husband’s grandfather,
Charlie Reich, who arrived here from Poland in 1938. He fought in World War II,
and then returned to start Reich Furs. His great-granddaughter, Samantha Ortiz,
is now president of the company.
“I am a single working mom, and small businesses like ours are the heart of New York. We are a design-driven company and we directly employ 20 people, but we also work with – and provide work for – many other New York Garment District companies: designers, manufacturers, wholesalers, retailers.
Every scrap is used for something and never goes to waste. We are constantly finding new ways to use and re-use fur!
“We are a fully integrated company. We do everything here,
from developing new designs, to producing apparel and accessories, which we
offer directly to consumers.
“When it comes to fur fashion, there are plenty of
misconceptions. It is more than just a luxury product, it is also a highly
regulated and sustainable industry.
“Many of our clients come in with their great grandmother's fur coat, wanting it restyled and modernized. There are not many materials you can do this with. We also up-cycle a lot of our furs. Every scrap is used for something and never goes to waste. We are constantly finding new ways to use and re-use fur!"
Nick’s father, Stanley, started Pologeorgis Furs in 1960, after arriving in New York from Crete. He apprenticed in a fur workshop without pay and became a master fur craftsman. He was one of the first furriers to forge relationships with top international designers, collaborating with Pierre Balmain from 1970.
Nick joined the business when he finished his degree in finance at Boston University, in 1984. His sister, Joan Pologeorgis, who graduated from New York City's Fashion Institute of Technology, serves as vice-president in charge of production and is co-owner. It has been a family-owned and operated business for over 60 years.
“We love fur; we love making beautiful clothing with one of nature’s most luxurious materials,” says Nick.
The Pologeorgis story is the American dream. My dad built our company from nothing, through hard work and dedication.
Pologeorgis has made furs for a long list of celebrities, including Elizabeth Taylor, Aretha Franklin, and Rihanna. “We made a beautiful white mink for Serena Williams,” he recalls.
“The business never stops changing. Fur is now used for accessories
and for home furnishings, making it much more accessible to more people. Fur is
even used to make felt for hats, and for rugs.
“Lifestyle is very important now too. There will always be the beautiful, classic garments, but you also want to have fun, not-so-precious pieces. The biggest trend is the mixing of fur with ready-to-wear fabric. How it all goes together is important.
“The Pologeorgis story is the American dream. My dad built our company from nothing, through hard work and dedication. Hard working, industrious immigrants continue to form the backbone of the fur market today. The fur trade supports thousands of families in New York and across America.”
***
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HAPPY CANADA DAY 2020! On the first day of July each year, we celebrate the uniting of three British colonies – the… Read More
HAPPY CANADA DAY 2020! On the first day of July each year, we celebrate the uniting of three British colonies – the Province of Canada, Nova Scotia, and New Brunswick – into one federation, the Dominion of Canada, on July 1, 1867. It’s also a fine time to reflect on the unique role played by the fur trade in shaping our country.
Historians recall the role played by Europeans searching for fur in opening up our vast lands. But we should also remember that fur trading had been practiced here for hundreds, if not thousands of years before Europeans arrived.
When French navigator and explorer Jacques Cartier first visited the island of Montreal in 1535, he found Montagnais hunters from what is now northern Quebec already trading fur for food produced by Iroquoian farmers in the St-Lawrence valley.
Fur trading between First Nations and Europeans began when French fishermen came to exploit the vast stocks of codfish off Newfoundland and in the Gulf of St-Lawrence. When Cartier landed on the coast of northern New Brunswick, in 1534, he met Indigenous people who clearly had experience with Europeans, holding up fur pelts on sticks and eager to trade.
In the five centuries that followed, Canada’s fur trade came to reflect the country’s cultural mosaic at its best: First Nations, French, English, Scots, Jews, Greeks and many others have worked together to build this remarkable heritage industry with its dynamic tradition of competition and cooperation.
But the fur trade is not just our history – it’s very much a part of modern Canada. More than 50,000 Canadians participate today in the many aspects of our industry, so let's take this occasion to meet a few of today's Fur Trappers, Farmers, First Nations, Manufacturers, Designers, and Retail Furriers.
CANADA'S RETAIL FURRIERS
Dan Kahnert – The Industry’s Link with Consumers
(Click here for an expanded version of this interview.)
Like so many in the industry, Dan Kahnert’s relationship with fur is a family affair.
“My great-grandfather learned the fur trade in Germany and came to Canada in the late 1800s. His son, my grandfather, moved to Toronto where he would travel around taking orders, and then cut and sew coats in his home. It was my father, Allan, who opened our first showroom on Avenue Road in 1957, where Kahnert’s is still located.
“I would help out at the store on weekends, and decided by the end of high school that I wanted to join the family business. That’s what I did in 1984, after completing my degree in economics and business at the University of Western Ontario. I arrived home with all my college furniture and everything on April 30 and began working full-time in the store the next day; it was storage season and there was no time for a break!
“We worked hard, six days a week, but I enjoyed the challenges of running a business, being our own bosses, analysing problems and implementing a plan. My older brothers, Bernie and John, were already working at the store with my father, and John and I still run the business together today. It really helped that dad was very open to letting us try new ideas, like when I brought in computers in the 1990s.”
What does Dan like best about being a retail furrier?
“In addition to working with my brother and running our own business, what I enjoy most is the opportunity to meet lots of new people. While not every customer is easy, as everyone working in retail knows, generally we meet lots of very nice people. When we say, ‘It’s been a pleasure doing business with you,’ it’s not just a cliché, it really is how we feel.”
We are on the front line with consumers, and we are proud to do our part to promote fur on behalf of all the people who make up this uniquely Canadian heritage industry!
And how has the business changed over the years?
“There’s no way around it, aggressive animal rights campaigning has hurt us. Most people still love fur, but the activists have made them feel nervous about wearing it. Some of these intimidation campaigns are really a form of violence against women, which is very sad,” says Dan.
“Unfortunately, we have difficulty getting across our messages about the real environmental advantages of wearing fur. Fur is a sustainably produced, long-lasting, recyclable and biodegradable natural material. Animal activists have created very damaging confusion about the real environmental issues. It makes no sense telling people to use petroleum-based synthetics instead of long-lasting natural and biodegradable materials. The saddest thing is that most consumers we speak with do appreciate the warmth, comfort and beauty of natural fur, but they feel intimidated.
“We have adapted, of course: we will sell our customer a shearling coat – because, ironically, shearling is not seen as fur. Or a fur-lined coat. We have also added cashmere and other cloth coats, with or without fur trim. Not because there’s anything wrong with fur, but because fur has been tangled up in a very complex societal discussion about using animals, which includes everything from medical research to circuses to eating meat. Fur, unfortunately, has become a scapegoat, because we are really a very small-scale industry; we don’t have the financial or professional clout that large corporations can muster to tell their story when they are attacked.”
And the future?
“I don’t think fur will ever really go out of style, because it is so in tune with growing environmental concerns. We have to keep working on telling that story, but ultimately it is up to the consumer to make an educated decision on the benefits of buying fur products ” says Dan.
“But, bottom line, as a retailer your success depends on satisfying your customer. We are located in a wonderful residential neighbourhood and therefore do not rely on tourist sales that might occur in downtown Toronto. We rely on community word of mouth with support from our online business. We have one of the city’s best collections of high-quality coats, and we work hard to take good care of every customer. We are on the front line with consumers, and we are proud to do our part to promote fur on behalf of all the people who make up this uniquely Canadian heritage industry!”
If you’ve never heard of Farley Chatto, then you’re probably not in tune with fashion, and couture in particular. But if you love couture and Canadian design, Farley is probably a household name. Not only is he an internationally recognized designer, he is also a stylist for celebrities. He consults with Hollywood A-list hit TV shows and movies, including Suits, Christmas Chronicles, American Gods and more. As a Toronto resident, he is proud of his Canadian roots.
Farley’s love for fur began in his childhood. In winter, his father would pick him up from school wearing a muskrat-lined Royal Canadian Mounted Police hat. He remembers touching it and loving how soft it was, and thus began his love affair with fur. As he grew up in the 1980s, the fur was a staple as a must-have luxury item on TV shows.
“In the 1980s, Dynasty was a top-rated show depicting the lives of the rich and powerful, where fur and excessive fashion were a big part of the show’s popularity,” he recalls. “Then, one day, I asked my mother if I could have a sheared beaver bomber jacket for winter. Sadly I didn’t get the coat, yet I was hooked on the tactility of fur!”
People forget that this country exists because of fur. Fur is the fabric that bundled our nation together.
Farley continues to be proud that fur is as Canadian as apple pie is to Americans. Because fur is a staple in the fashion industry, he was anxious to incorporate it into his designs when he entered the field.
“Being a Canadian designer can be challenging,” he says. “I’ve been on the scene for 32 years, and the beginning wasn’t easy. I applied and was accepted to three fashion schools here and in the US, yet I decided to remain true to my roots and stay here. People forget that this country exists because of fur. Fur is the fabric that bundled our nation together.”
When asked on advice for young designers with interest in fur, Farley’s motto is: “If you have an opportunity, take it! Sign up for courses, join workshops, learn with First Nations people, put yourself out there.”
Wherever Farley travels, whether to teach or research, he touts the sustainability of fur fashion to others. As he says, it’s #furtastic.
Shawna Ujaralaaq Dias – Traditional Fur-Trimmed Parkas with a Modern Twist
As a child, Shawna lived for several years in a tiny settlement in Wager Bay, above the Arctic Circle on the extreme northwest coast of Hudson’s Bay.
“My grandfather had run the Hudson’s Bay post that was built there in 1925; there were only 15 people when my parents were living there, all family,” she says. “They would take the dog team to visit with other families nearby.
“It was a great life. My father hunted and trapped – foxes and wolves — and we were always outdoors, active and healthy – not like the kids who sit in front of computer screens these days!
“We kids would help to clean and scrape skins, and I began sewing by the time I was seven. I was using a sewing machine soon after that.”
The family moved about 300 kilometres south to Rankin Inlet, a small town (population 2,800, in 2016), so Shawna could attend school, but returned to their camp in Wager Bay each summer to hunt, fish and reconnect with the land.
“I didn’t even speak English until we moved to Rankin,” says Shawna. “We spoke Inuktitut, and I was lucky to learn all the traditional ways. These are the traditions I celebrate in my sewing.”
Now married with three grown children (18, 21 and 24) and a government job, Shawna never stopped sewing, and about ten years ago started her own business.
There is so much skill and creativity in the communities, and now with the Internet we have access to the world!
“People would see my fur-trimmed parkas and ask if I could make them one. Now I show new parkas on my Facebook page, and they are usually sold within 48 hours. Even though we live in a remote community, the Internet puts us into contact with customers across Canada and even in the US or beyond!”
Shawna now has more than 6,000 Facebook followers, and in 2017 she began selling dressed fur pelts, in addition to parkas.
“A lot of the ladies in small northern communities are sewers, but they often have difficulty finding fur pelts to work with. They really appreciate being able to get dressed furs from me up here.
“I like to promote the work of other ladies too,” said Shawna. “There is so much skill and creativity in the communities, and now with the Internet we have access to the world!”
So: with a government job and a growing sewing business, does Shawna still have time to connect with the land?
“For sure, we still go out to our hunting camp most weekends, and every summer. My husband only came north about 20 years ago, but he learned many hunting and trapping skills from my dad, and he loves the life here. My boys also hunt caribou and seals. We have a good life, and I am happy to be able to share some of the beauty of our Inuit culture with my sewing.”
CANADA'S FUR MANUFACTURERS
Christina Nacos – Re-inventing Fur for the Next Generation
Some people are born into the fur industry, some people choose it. For Christina Nacos, it was both.
Her father, Tom Nacos, is a legend of the Canadian fur industry. After learning the trade in his native village of Siatista, in the mountains of northern Greece, he emigrated to Montreal in the 1950s and proceeded to build one of North America’s most important fur manufacturing and retailing empires.
Christina crossed the ocean in the opposite direction, living in England for several years, where she worked in advertising. She returned to Canada in 1998 to work with Natural Furs, one of her father’s companies, and as one of the younger people leading a major company in the industry – and one of the very few women – she quickly began exploring ways to adapt fur for young people like herself.
“I think that each generation learns from their predecessors, but then has to make the industry their own, adapting fur for their time. That’s how fur has always evolved,” she says.
Under Christina’s leadership, Natural Furs was one of the first companies to participate actively in FurWorks Canada, an innovative project coordinated by the Fur Council of Canada to modernize fur fashion, mixing fur with other materials for a sportier look that reflected more modern, active lifestyles. Natural Furs was also a strong supporter of the Fur Council’s “Beautifully Canadian” collective branding initiative.
Christina is a strong believer in the important role of industry associations, especially in a sector made up of hundreds of small family businesses; she has served as vice-president of the Fur Council for many years.
As society thinks more deeply about the challenge of shifting to a more sustainable economy, fur will make more sense than ever.
Christina’s latest project to bring fur fashion into the 21st century is a major push to promote recycled – or “upcycled” – fur, to make fur more accessible and avoid waste. Branded as FURB Upcycled, the collection is attracting younger women who may never have worn fur before.
“We noticed that many young people were attracted by the nostalgia of remodelling furs they had inherited from their parents or grandparents. It’s a way to reconnect with the past, and it’s totally in synch with current efforts to prevent waste and use sustainable materials. Often we’re using the fur inside the garment, to maximize its warmth and functionality. We’re mixing upcycled fur with other materials, and exploring a more laid back, Scandinavian aesthetic.
“My sister-in-law, Sarah Nacos, has now joined me in the company. She’s 28, and brings the sensibility of an even younger generation of women to our designs,” she says.
“Each generation brings something new to fur. Young women today love the echo of the past in an upcycled piece, and they appreciate the durability of fur, which prevents waste – all important sustainability virtues.
“As society thinks more deeply about the challenge of shifting to a more sustainable economy, fur will make more sense than ever,” she says.
So Christina Nacos is continuing a family tradition in the best possible way: by totally rethinking how fur can be adapted for the next generation.
CANADA'S FIRST NATIONS
Robert Grandjambe – Deeply Connected to the Land
Robert Grandjambe Jr. is a Woodland Cree from Fort Smith in the Northwest Territories, whose roots go back to Fort Chipewyan, Alberta, where generations of his family trapped to survive. For many southerners, and city dwellers in particular, his deep connection to the land may seem like a dream lifestyle, and sometimes even hard to understand, so it helps that he is committed to explaining it to anyone who will listen.
Trapping is a perfect example. “I think people need to better understand the importance of what trappers do, because I don’t think they get it,” he says. “We must educate people to understand that everything the trapper does contributes to a natural and sustainable way of life and the environment, and is crucial for the culture and health of our communities.”
Robert started learning trapping from his father when he was six years old, and now he’s determined to pass on everything he’s learned. Out of trapping season, when he’s not working as a contractor, he does presentations in schools about culture, craft-making, hunting and gathering, and of course trapping. Also receiving a solid grounding in what it means to live on the land is his toddler daughter.
“As a father you want to leave a legacy,” he says. “I want to give her all my knowledge and experience from the trapline, and from there she can choose her own path. So I will continue to bring her into this world, so she can understand and know it well.”
Among the lessons that Robert passes on is the importance of supporting your community at large, and for him this means providing food – as much as he can, be it moose, ducks, bison, bear, geese, or any of the other wild bounty the land provides. He views food as “the thing that brings us all together at the same table and sustains us, no matter who we are or where we come from.”
We always ask ourselves, how can we do it better when it comes to animal treatment?
As for trapping, one important aspect that is close to Robert’s heart – as it is for most trappers – is animal welfare. In part this might be because his great-great-grandfather trapped in the early 1900s alongside Frank Conibear, one of the founders of the humane trapping movement, who in turn learned much about respecting animals by working alongside Indigenous people.
Robert is adamant that concern over animal welfare is not a recent development forced on trappers by the animal rights movement. “We always ask ourselves, how can we do it better when it comes to animal treatment?” he says. “The standards have improved dramatically over the years and we still strive to keep improving. As trappers, we always focus on only taking what we need, and making sure we respect the animals and the environment.”
As for the future of wild fur, Robert has a positive outlook, despite the many challenges facing trappers. He may not have all the answers yet, but he’s confident the pieces are all there to make it happen.
“I truly believe trappers and wild fur will always have a place in this world,” he says. “We needed it once just to survive, but today it is about much more than that: It’s about social and cultural values, family values, our health and well-being, and protecting nature, ecosystems and the environment.”
D’Arcy Moses – First Nations Heritage Inspires Modern Fur Designs
(Click here for an expanded version of this interview.)
If you are looking for a designer who incarnates the Canadian fur trade’s rich cultural mosaic, D’Arcy Moses is an obvious choice. Adopted at birth and raised by a non-native farming family in Camrose, Alberta, D’Arcy set out to connect with his aboriginal roots after he left home. While his background sometimes left him feeling uncomfortable (“like an apple, red on the outside, white inside”), in Vancouver he met Leonard George, chief of the Tsleil-Waututh Nation, who assured him he could have the best of both worlds. “He told me, ‘You have the First Nations culture and you have the non-aboriginal culture. You can utilize that, because you can mix between cultures at ease.’”
D’Arcy’s chance to apply his unusual heritage to designing clothing came at the Toronto Fashion Incubator, and in 1991 his work was featured at the Toronto Festival of Fashion. Then he was invited to Montreal by the Fur Council of Canada, and began working with one of the country’s most important luxury apparel manufacturers, Natural Furs.
The unique, aboriginally inspired collections D’Arcy developed went to high-end retailers in North America, Europe and Asia, and a retrospective collection of his work was recently added by the Government of the Northwest Territories to its permanent collection of Indigenous arts and crafts.
Progressives who want to ban fur need to look at the whole ecosystem, the broader impact of industries, not just the individual animal.
Then in 1996 his life took another unusual turn. After CBC aired a documentary about him, he received a call from the Pehdzeh Ki First Nation, in Wrigley, NWT. Moses is a common family name there, and they had been looking for him. So D’Arcy left the glamour and hectic pace of international fashion to settle in the home he had never known. His business experience landed him a government job, but sewing and designing were never far from his mind.
Twelve years later he had saved the funds needed for his current project: a workshop in Enterprise, NWT, a community even smaller and more remote than Wrigley. “I needed somewhere I wouldn’t be distracted from my design work,” he says.
And the work has been abundant and diverse. In January, D’Arcy participated in a residency at the Banff Centre for Arts and Creativity, and he will return to Banff to lead a workshop for Indigenous design students from around the world. “We will be using traditional techniques to re-purpose fur, leather and other natural materials,” he says.
“Many people in my community still hunt and trap, and their attachment to the land is very strong. But natural materials like fur are also important at a time when people are increasingly concerned about protecting our natural environment. So-called ‘fast fashion’ is killing the Earth.
“Progressives who want to ban fur need to look at the whole ecosystem, the broader impact of industries, not just the individual animal. When we look at the whole picture, from sourcing to use and maintenance, through to disposal, it is clear that we should be using responsibly and sustainably sourced natural materials – wool, leather, fur. The First Nations understood that we are part of nature and that we have an obligation to use resources with respect. I hope that my designs, marrying traditional and modern themes, can help people remember these important lessons,” says D’Arcy.
Tom McLellan – Mink Farming Maintains Proud Rural Heritage
Tom McLellan, a third-generation mink farmer from Ontario, feels tremendous pride when he speaks of his family’s history and their contribution to the early agricultural economy in Canada. “It is comforting to know that my family has been a part of what helped shape Canada into the nation that it is today,” he says.
“My father and his father before him loved working with animals and, being a part of Canada’s agricultural development just made the work even more satisfying. Now my sons are learning about fur and our connection to the birth of our great nation. It’s a wonderful feeling,” he says.
We are always studying the science behind mink farming to improve the health of our animals and make them comfortable and happy.
The early days of the fur trade focused on trapping, and the beaver pelt was the motor of the economy. By the end of the 19th century, Canadians were pioneering fur farming as the way to produce uniform, high-quality pelts without overexploiting wild populations. Over time, farmed mink became the most popular fur for consumers who appreciated the warmth and luxury.
“Improving the quality of the fur and keeping our animals healthy is what keeps us going on a daily basis,” says Tom. “We are always studying the science behind mink farming to improve the health of our animals and make them comfortable and happy.”
Canadian mink farmers are proud to produce some of the finest furs in the world, and also of their commitment to animal welfare. They follow codes of practice developed by the National Farm Animal Care Council, and their farms are certified by independent auditors. This Canadian heritage industry is proud of its past and, equally important, is well positioned to continue supporting rural communities.
What makes someone get up early each morning and put in long days on the farm?
“We are proud of the care we provide for our animals,” says Joe Williams who, with his two brothers, runs two mink farms in the lower mainland of British Columbia.
“It’s a family tradition, and fur is part of Canada’s heritage,” says Joe.
“Canadians pioneered the farm raising of furbearing animals, foxes on Prince Edward Island and mink in Ontario, and we are proud to be part of that heritage.
“My father started his first farm in 1990, and I would help him on weekends and after school,” he recalls.
“For sure it’s lots of hard work, but it’s rewarding. I like working for myself and being outdoors and caring for the animals. There’s a satisfaction in following the full cycle with the animals, from breeding season, to whelping and ensuring the pups are healthy, right through to the final product.
“I am also lucky to be working with my brothers,” says Joe.
What would he like people to know about mink farming?
“I would like people to understand how hard we work to keep our mink healthy and content. Every day we are adjusting their care and nutrition, depending on the time of year and their growth cycle. The proportion of proteins and fats and other elements are adjusted depending on whether the mink are being prepared for mating or whelping or growth. We are learning all the time.
“And then we are maintaining pens and barns and equipment; mixing feed; planning genetics for the next mating season, working to improve our herd.
“There’s a lot more that goes into this than most people understand. And, honestly, if you don’t care about the health and welfare of the mink, you really can’t do a good job; it will show in the quality of the fur you produce.”
Fur makes more sense than ever in our eco-conscious times!
And what would Joe say to a consumer considering the purchase of fur apparel or accessories?
“I would like consumers to know that fur is produced responsibly and sustainably. Mink are carnivores; they are fed left-overs from our food production system, the parts of chickens, pigs, fish and other animals we don’t eat and would otherwise end up in landfills.
“We basically recycle those ‘wastes’ by feeding mink to produce a warm, beautiful and long-lasting natural clothing material,” says Joe.
“At a time when we are all looking for ways to ensure that our lifestyle choices are helping to protect nature for future generations, I would like consumers to know they can wear fur with pride. Fur is an important part of our Canadian and North American heritage. And fur makes more sense than ever in our eco-conscious times!”
"The love of Canada and our national heritage is nowhere better reflected than in the fur trade," says Katie. "For me to be a part of this incredible industry is beyond humbling. Spending time out in the wilderness and being at one with Mother Nature and learning from my father is where my pride begins.
"I know that we are using the most humane methods possible, and respecting the delicate balance of nature to ensure viable populations for years to come. So I take pride in carrying on my family traditions, while playing the role as a steward of the land. There is no better way to spend one's time than with family, doing what you love."
Katie then takes this a step further, turning raw pelts into stunning fur garments.
"For me to be able to take this passion and turn it into a creative, fashionable yet functional wild fur product to be enjoyed for generations to come, is also a gift I hold dear," she says. "Nature and the fur trade itself have been major influences in my daily life that allow me to translate them into usable pieces of art and heritage. Being able to express myself through my creations has allowed me to grow as an individual."
Standing side by side with some of the most respected people in our industry that I call family and friends, is what lets me know I am where I belong.
"However, true pride shines brightest within the fur community if you ask me. The camaraderie between trappers and their families is unrivalled. The way we share our knowledge with one another, as well as the willingness to help educate newcomers, strengthens our friendships and grows our community as a whole. Trappers and their families are a closely knit community no matter where you go. There are always friendly smiles and stories to be heard."
Completing the picture, as it were, of a lady who lives and breathes fur, is Katie's involvement in advocacy.
"Finally, knowing that I have the backing from my local trappers council, as well as the Ontario trappers, is where my creativity, passion and strength come together. Helping fight for the rights of trappers, all the while educating the public about why the fur trade is so important to Canadians. Standing side by side with some of the most respected people in our industry that I call family and friends, is what lets me know I am where I belong.
"So be it on the trapline, in the studio, or at a board meeting, I know that what I do and love makes a difference. By being a part of this vast community and historical trade, with so much more to be shared and done in the near future, I cannot wait to see where we as a whole will take it.
"This is how we grow as a community, and these are just a few of the many reasons why I am proud to be a trapper."
Robin Horwath – Trappers Are "Great Stewards of the Land"
Hailing from Blind River, Ontario, Robin Horwath started helping his father on the trapline at the age of 12. In so doing, he became the next torchbearer of a family tradition that dates back to both his grandfathers.
"As we go through life, it is not always clear at the time what or who influenced us along the way," he says. "When my Grandpa Temple died at the age of 99, I saw a photo of him in an album for the first time. It was taken in 1928, and shows skunks and muskrats hanging on a shed, all skinned, boarded and ready to sell. Today, that photo is on my desk at work.
"When I was still nine or ten, I remember both him and my Grandpa Horwath telling me that they both had trapped skunks and muskrats. At the start of the Great Depression, they were paid $3 a muskrat and $5 a skunk. When I saw the picture of Grandpa Temple, it brought back all the stories they had told me as a child.
"My father was a great influence also, as he taught me to hunt, trap and fish as I grew up, and learn our family's traditions and values.
"So I am proud to have carried on my family's way of life. I have followed in the footsteps of my grandfathers and father, joined by my brother and my son. And hopefully my two young grandsons will want to do the same in the future."
Aside from the personal pride Robin has in continuing his family's heritage, he's also committed to serving others in the trade. Today he is both general manager for the Ontario Fur Managers Federation and a board member of the Fur Institute of Canada. So what path did he follow to reach this point?
"After studying in Iron Bridge under trapping instructor Walter Tonelli, I got my first trapping license in 1981 to help my father on his registered trapline, and I've held one ever since. In 1995 I became a director for the Blind River Trappers Council, and in 1996 I studied to be a trapping instructor in Thunder Bay as part of a program run by the Ontario Fur Managers Federation and the Ministry of Natural Resources. And by 2010, I was the OFMF's general manager!"
If you are a trapper, don’t be afraid to introduce someone new to what and why we trap. And if you are not a trapper, take the opportunity to ask if you can tag along.
So what motivates him to give so much of his time in the service of others?
"I am very proud to be a part of Canada’s fur trade," he explains, "and I have had great opportunities in my life to be able to help promote, educate and train people in its traditions and heritage. It is amazing when you think that the Hudson's Bay Company received its royal charter in 1670 - so 2020 is the HBC’s 350th anniversary, making it one of the longest-running corporations in the world. Trapping is what drove the exploration and development of this great land we call Canada.
"I never thought when I started trapping that I would end up representing trappers provincially and nationally on behalf of the OFMF and the Fur Institute. It's a great privilege."
So what advice does he have for others looking to get involved in promoting the fur trade?
"I dream of the day when trappers once again are recognized and valued by the general public as great stewards of the land. Trapping is a vital tool for managing furbearers to achieve healthy sustainable populations, to protect infrastructure, and control the spread of disease, which is important not just for the animals but also for humans.
"So if you are a trapper, don’t be afraid to introduce someone new to what and why we trap. And if you are not a trapper, take the opportunity to ask if you can tag along to see what it is all about for yourself, so you can make your own informed opinion on why trapping needs to continue."